Word: mclaughlin
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...J.O.E. combines coffee with five types of ginseng and is meant to increase energy levels. KNOW J.O.E. offers ginkgo biloba, which purportedly can improve memory. SLOW J.O.E. has calming lavender and chamomile. There's also CoCo J.O.E.-- because who doesn't feel better after a little chocolate? --By Lisa McLaughlin...
...toppings on a poppy-seed bun. The Old Homestead Steak House, also in New York, has introduced a $19 Kobe-beef frankfurter, served in a custom-baked brioche bun with truffle-infused mustard. In Los Angeles, the Belvedere is offering a $16 chicken and foie-gras frank. --By Lisa McLaughlin...
...center aims to make fine cheeses accessible to everyone through its website, artisanalcheese.com There's also a cheese-of-the-month club that delivers a monthly selection of three crafted cheeses. --By Lisa McLaughlin...
...catching on. Last year 361 million lbs. were imported from Mexico, up from 306 million five years ago. Chefs are using the sweet fruits in salads and salsas, as well as contrasting them with chilies in savory dishes. Mangoes are in peak season from May to September. --By Lisa McLaughlin...
...dramatic flambeed steak Diana and flaming bananas Foster. And at Terrance Brennan's Seafood & Chop House, also in New York City, breakfast is enlivened by the table-side preparation of steel-cut oatmeal or creamy scrambled eggs with lobster, black truffles, smoked salmon and osetra caviar. --By Lisa McLaughlin...