Word: meal
(lookup in dictionary)
(lookup stats)
Dates: during 2000-2009
Sort By: most recent first
(reverse)
...weeks ago, Harvard University Dining Services (HUDS) proposed, during the Committee on House Life (CHL) meeting, the possibility of a “flexible meal plan” that would improve the residential dining system to better accommodate students’ schedules and respond to student demands for extended dining hall hours. This particular plan would allow students to purchase 21 meals per week, while enabling them to use a number of these meals as Board Plus money that could be used in campus cafés such as the Lamont Library Café or the Greenhouse Caf?...
...should in no way appear to deny the legitimacy of the sandwich as a culinary art). After all, restaurant etiquette instructs us to keep our fingers as far away from our food as possible. But for those whose natural instinct is to dig in and get real with your meal, I heartily recommend Asmara. Opened in 1986, Asmara was Boston’s first Ethiopian and Eritrean restaurant. Although their spices and preparation methods are similar to those used in Indian cuisine—to choose a more familiar reference—no one would confuse the two cuisines. Ethiopian...
Missed breakfast again today? No problem. Now you can savor the morning meal at night in the most elegant of settings - a gourmet restaurant. From Northern California's wine country to the dunes of Cape Cod, three-star chefs have begun whipping up surprising combinations like waffles with caviar, eggs benedict with truffles, and even French toast with chevre, and serving them well after dark. Long a staple of roadside diners and harried family cooks with no time to bake a lasagna, breakfast for dinner appeals to our cravings for soft, warm comfort foods that aren't heavy but still...
...Perhaps most important, many people find a good breakfast to be satisfying for the soul as well as the stomach. "Breakfast has a better image than any other meal," says Leon Rappoport, who surveyed hundreds of diners on their feelings about food for his 2003 book How We Eat: Appetite, Culture and the Psychology of Food. He says that people generally associate the morning meal with family, coziness, and casualness, whereas dinner feels formal, heavy and even sad, particularly among young men. Thomas Keller, chef and owner of French Laundry in Yountville, Calif. and Per Se in New York City...
...wannabe musician: an hour lesson with the man who plays the erhu in the Square, $13.75. 10) For the image-conscious Hist and Lit concentrator: a Starbucks paper cup to compliment her Uggs and Burberry scarf, $0.20. 11) For your vegan blockmate: 11 Optimum Energy Blueberry Flax Soy meal replacement bars from the Vitamin Shoppe, $14.66. 12) For your boyfriend: a pair of earrings from Zinnia (for when he forgets to buy you a gift), $6.99. 13) Make your own model kit for molecular bio (marshmallows and toothpicks from CVS), $2.50. 14) For your friend at Yale: a Harvard static...