Word: meal
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Dates: during 2010-2019
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...Cambridge this summer but missing the delights of a HUDS meal plan? Don't subsist entirely on food bought with buy-one-get-one-free coupons from Qdoba. We just discovered this (slightly out-of-date but still useful) list of menus from a smorgasbord of Harvard Square and Cambridge area restaurants that you should check...
...kitchen also provoked some tension. Ali was used to having a sparkling-clean kitchen after and between each and every meal. At my house, there was a never-ending cycle of pots, pans, and woks on the stove. When my mom finished cooking lunch, she would immediately start cooking dinner. And the rice cooker was always on, if not in cooking fresh rice then in keeping rice from the last meal warm. Cooking was a continual process, of defrosting or marinating and soaking. The concept of a kitchen that could be turned on and then off was completely foreign...
...according to alumni from the era, in an age when administration-enforced parietal hours restricted visits from Radcliffe girls and when jackets and ties were still required at every meal, students were not concerned about College housing policy...
...curled up in a dining hall chair, holding teabags over my eye, and whining dramatically about how “I had just never felt this way before.” I winced each time I looked toward one of the chandeliers overhead, and spent the majority of the meal with my eyes closed, wrapped up in my own world, inserting random comments into the conversation...
...By’s lack of variety compounds a larger issue; the food that is served is unhealthy. The idea of eating a meal you don’t like and that won’t benefit your body is doubly offensive. For those of us who use Fly-By, there should be a wider range of healthier options (sorry, bruised clementines and dry salad-in-a-cup don’t count...