Word: meals
(lookup in dictionary)
(lookup stats)
Dates: during 1980-1989
Sort By: most recent first
(reverse)
...school's success is Doss's limitless energy. An insurance agent, he doubles as academy director and head basketball coach. The combination keeps him running at fast-break pace. On this typical Saturday, after a 5:30 a.m. radio station interview, he'll work until past midnight without even meal breaks, fueled by oatmeal cookies and lime Kool...
...headlines in 1986, millions of Americans have awaited a full exposition of the Iran-contra affair. They whetted their palates with appetizers from the Tower commission and sat with rapt attention through 13 weeks of televised congressional hearings, confident they were experiencing only a first course of the full meal that would follow when special prosecutor Lawrence Walsh brought Lieut. Colonel Oliver North and three alleged co-conspirators to trial...
Like all good hosts, the Harvard women's track team fed its opponents a meal Saturday at Gordon Indoor Track. Unfortunately for the Northeastern Huskies, all they got to eat was a large helping of dust. The Crimson women soundly defeated Northeastern, 82-31, and raised their record...
Brinker no longer makes regular deliveries herself. Too many people have died, and it is agony to make new friends and lose them so inevitably. Still, if a client calls late to say he did not get his meal, Brinker will go into the kitchen, cook it and deliver it. When money runs short she uses her own. Sometime this year Open Hand will move to a new kitchen capable of producing 8,000 meals a day. "The money is really, really tight," confides chef Chris Medina. "In the past couple of months, we've been on the verge...
MOST DELICIOUS FILM SEQUEL When the Danish film Babette's Feast opened in the U.S. early this year, the irresistible meal prepared by the French-chef- masquerading-as-housemaid was offered in a posh restaurant in most of the cities where the film was shown. The meal, with its turtle soup (real or mock), its blini pancakes with caviar, the cailles en sarcophage -- quails with truffles and foie gras in a "sarcophagus" of puff pastry -- and the yeasty rum-drenched baba dessert, has become a classic staple at Petrossian in New York City, at $125 with the wines...