Word: meals
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Dates: during 2000-2009
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...worth noting, however, that this high acceptance rate could have been even higher if the College allowed other students to stay on campus provided that they were willing to forgo a meal plan during their stay. These students would live in their houses and do their work like other J-term residents, but would eat elsewhere. Given the low cost of maintaining such meal-free roomers, we see no reason why these students could not also be allowed to spend at least a portion of January at Harvard...
Asparagus both raw and cooked with grapefruit, vanilla and saffron is a provocative, multidimensional entrée, and a sign from chef Mauro Colagreco that you are in for an extraordinary meal. The Argentina-born Italian - a Michelin star holder and voted 2009's newcomer of the year by the Gault Millau guide - eschews the molecular-style cooking that is becoming rather ubiquitous in fine dining and instead prefers earthy textures and light, simple ingredients, unexpectedly layered. (Watch TIME's video "Bocuse d'Or: Americans in a French Food Fight...
...never lost my love for food. I just told myself that if I wanted to be a model, I would have to stop [doing] one of my favorite things. I remember having my epiphany moment and making the decision to eat again. It was pretty amazing. My first meal was what many would regard as very healthy: a salad with salmon, walnuts and olive oil. At the time, I feared that I would gain 100 lb. with one bite. It didn't happen, and I felt superrelieved. I knew I was on the right path...
...features large Chinese murals, terra-cotta warriors, mood lighting and a lengthy wine list. It's an anomaly in Mexico, where the bar for Chinese food is set low. In the handful of eateries that dot Mexico City's two-block Chinatown, it's common to start a meal with deep-fried wonton-dough sticks and a hefty bowl of neon-red sweet-and-sour sauce. "The biggest challenge will be performing as well as in the U.S.," says the new branch's manager, Iván Alvarado. "We have to explain a lot of things to customers...
Although he keeps a lighthearted attitude towards the sport and his teammates, as a leader on the Crimson defense and the team as a whole, Balaraman is determined to finish the season strong—and get a good meal out of the highest bidder...