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...seeing] what it takes for New York City to turn back into a forest. And the other part is all the toxins, poisons, carbon dioxides - how long would it take for all that to get reabsorbed, and for nature to really heal itself? - which is really the meat of this book: a backward way of looking at what we do by looking at what nature would do if we weren't here doing it anymore...

Author: /time Magazine | Title: A World Without Humans | 1/17/2008 | See Source »

...shape. Men see ample breasts and broad hips as indicators of a woman's ability to bear and nurse children-though most don't think about such matters so lucidly. Women see a broad chest and shoulders as a sign of someone who can clobber a steady supply of meat and keep lions away from the cave. And while a hairy chest and a full beard have fallen out of favor in the waxed and buffed 21st century, they are historically-if unconsciously-seen as signs of healthy testosterone flow that gives rise to both fertility and strength...

Author: /time Magazine | Title: Why We Love | 1/16/2008 | See Source »

...works. Right this minute, I happen to be standing in my kitchen, and I'm making myself some ground sirloin steak. I ground it - no fat whatsoever. I'm going to make myself a burger, and this will be the only piece of red meat that I'll have this week...

Author: /time Magazine | Title: Not Another Diet Book: Montel Williams | 1/11/2008 | See Source »

...been modifying the menu there since I've been on this kick. The fact is that there's nothing wrong with eating a hamburger from time to time - you just can't eat them every day of the week. Fortunately, Fatburger is one of the healthiest burgers. All the meat is bought locally; it's low-fat, the lowest fat of any of the restaurants that are out there. I think we can do a really good job at keeping the fat down, and keeping the sodium out of our product. [But] if I can't change it, then...

Author: /time Magazine | Title: Not Another Diet Book: Montel Williams | 1/11/2008 | See Source »

JAMES HODGES, president of the American Meat Institute Foundation, on cloned livestock, whose meat and milk the FDA is expected to declare safe for consumption...

Author: /time Magazine | Title: Verbatim | 1/10/2008 | See Source »

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