Word: meat
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...back-to-back tiger tragedies have been followed closely in China, spurring calls for greater legal protections for animals. Meanwhile, lawmakers have been drafting the country's first regulations on animal abuse. The government is considering, among other things, a ban on the consumption of dog and cat meat, a culinary specialty in southern China. Under the proposed law, companies or restaurants that sell cat or dog meat could face fines of up to $73,000. (See 10 species near extinction...
...leader of this movement not just by creating a whole new cuisine--a mashup of Korean and Mexican food that has given rise to short-rib tacos and kimchi quesadillas--but by dishing out punk attitude. Peer inside one of his Kogi taco trucks (the name is Korean for meat), and you'll see him yelling in Spanglish, baseball hat askew, arms tatted up, hands flying like a rapper's. This is performance art, and people often wait in hour-long lines for the privilege of snarfing it down with a spork...
...just fast turnover, small portions and cheaper cuts of meat that allow Choi to charge such low prices. "A Caesar salad at a lot of places is $12, but a Caesar salad costs $1.80 to make," he says, putting out a Marlboro. The insane markups come from a tired old formula, he continues: "Get a space in a high-rent district and hire [ultra-opulent interior architect] Adam Tihany to design it. It costs $1.5 [million] to $2 million for you to open a restaurant. So what's your attitude? 'We have to gouge those m____________.'"(Watch Roy Choi turn...
...Along with habitat loss, the apes face threats from human population growth and a surge in the bush-meat trade - locals and organized traders killing wildlife to eat and sell - along with the spread of the Ebola virus, estimated to have killed about a third of the world's gorillas in the past 15 years. (Read why Ebola is killing gorillas...
...Local people have shed taboos about eating gorilla meat, so the bush-meat trade is on the rise. Mining and logging camps hire professional poachers to feed their workers and the refugees who have fled nearby conflict. Though gorillas still make up a tiny percentage of the trade, losses can be devastating, because the gorilla numbers are so low and their communities are so tightly knit. (See pictures of what the world eats...