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Word: meating (lookup in dictionary) (lookup stats)
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Anyone who has ever walked past a McDonald's and smelled that delectable grease should know it's a house of gastronomic excess. No food establishment that leaves your fingers glistening and your clothes smelling like sizzled meat can be good for you. So it's tempting to scoff at the lawsuit heard in a Manhattan court last week on behalf of overweight New Yorkers who say McDonald's food made them fat. And scoff folks did--on chat shows, in the papers, even overseas. "Perhaps they should also take out a lawsuit against staff for saying 'Have a nice...

Author: /time Magazine | Title: A Food Fight Against McDonald's | 12/2/2002 | See Source »

...doing calisthenics to keep warm, while the truck roared and slid around the frozen lava. That night we camped at the foot of the volcano, in a meadow carpeted with yellow rhododendrons and crimson bearberries. While we hauled water from a freezing stream, our cook, Elena Lukyanova, served up meat stew, brown bread, cheese, fresh tomatoes and cucumbers, and chocolates--one of many feasts...

Author: /time Magazine | Title: Time Traveler: Land of Fire and Ice | 12/2/2002 | See Source »

...Elementary School in New Orleans, La. Each fall, for decades, students have dined on the same spread of turkey, Creole gravy, corn-bread dressing and sweet-potato pie. But this week they will add a few new rituals to their holiday meal. Some will poke and prod their turkey meat or smell it to check for rancidity; others plan to pass on the lunch altogether. Most everyone will try to banish the memory of last year's Turkey Day, which ended in a mass pilgrimage to the school nurse...

Author: /time Magazine | Title: Flunking Lunch | 12/2/2002 | See Source »

...about 100 students and teachers fell ill with various symptoms of vomiting, abdominal cramps and bloody diarrhea; a handful were rushed to the hospital. The culprit? Clostridium perfringens, a bacterium that resides in the intestines of animals but is usually killed when meat is properly prepared. In a report titled "An Uninvited Guest at Turkey Day," state inspectors found that Little Woods' cooks did not monitor the temperature of the turkeys as they cooked. The officials also noted some other uninvited guests: an infestation of cockroaches in the kitchen. "It's bad enough that we have to think about safety...

Author: /time Magazine | Title: Flunking Lunch | 12/2/2002 | See Source »

...suffered life-threatening accidents that had left their bodies paralyzed, now waiting to catch deer in the crosshairs and blast them out of life altogether? Was it a way for the hunters to find meaning and assert their power, by going out into the woods to harvest meat for their families? Or was it just men being barbaric and wanting to kill things? Was the violence and the physicality of the shot—the roar, the recoil of the stock against the shoulder, the impact with the deer, and the deer’s falling to the ground?...

Author: By Melissa W. Inouye, CRIMSON STAFF WRITER | Title: Hunting and Hope | 11/27/2002 | See Source »

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