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Word: meating (lookup in dictionary) (lookup stats)
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...pretty amazing, once you think about it, that you can walk into practically any grocery store in the U.S., pick up some meat, fresh vegetables and milk, take it all home and not have to be worried about whether it's safe to eat. After all, the basic sanitary principles for food processing were pretty well worked out decades ago. Every now and then, however, an outbreak of food poisoning comes along to remind us that nothing is perfect...

Author: /time Magazine | Title: What to Do About Listeria | 9/30/2002 | See Source »

...food poisoning is caused by one of several possible bacteria, including E. coli, salmonella, staphylococcus and listeria. Most of the time you can protect yourself against these pathogens by following a few simple safety rules. Washing your hands before and after preparing foods, for example. Or making sure all meat is thoroughly cooked. Or not using the same knife to cut uncooked poultry and chop fresh vegetables...

Author: /time Magazine | Title: What to Do About Listeria | 9/30/2002 | See Source »

...story, no moral, no attempts at uplift. What set it apart are the haunting music and the disorienting, bravura visuals--sometimes several minutes without dialogue--that turn L.A. from a neutral backdrop into a jumpy, polyglot place of seedy beauty. It's an art film disguised as a gripping meat-and-potatoes action show...

Author: /time Magazine | Title: TELEVISION: Polishing Up the Badge | 9/30/2002 | See Source »

...report says research vouches for the safety of by-products from cloned animals but calls for more study. If cloned animals end up in the food supply, will consumers know it? Probably not, says one of the report's authors, because "if companies can show that their milk or meat is substantially equivalent to those from noncloned animals, the law does not require them to label...

Author: /time Magazine | Title: Cow x 2 | 9/30/2002 | See Source »

...sounds laughably upper crust, but once you unwrap a Coronation Chicken sandwich, the name seems almost appropriate. It's made with white meat, mango chutney, fresh-roasted almonds and a curry dressing. And it's the signature product of Pret A Manger (that's French for "ready to eat"), a chain of spacious, well-lighted restaurants decorated with more chrome than a Ferrari showroom. The Coronation sandwich also fetches a fancy price--almost $7 in the chain's New York City stores--that translates into tidy profits...

Author: /time Magazine | Title: WHAT'S NEXT: Tastier, Plusher--and Fast | 9/30/2002 | See Source »

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