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Word: meats (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...Food Food 411 www.food411.com A huge, searchable directory of food-related websites, primarily where to buy stuff online, whether you need particular items for cooking or serving (meat, cheese, nuts) or complete meals delivered to your door. The main menu on the home page is essentially a list of lists, but it's comprehensive and fairly well-organized-the Food Reads section, for example, is divided into magazines, books, blogs and recipe sites. The Organic Foods page, under Healthwise, has 19 links...

Author: /time Magazine | Title: 50 Coolest Websites 2005: Lifestyle, Health and Hobbies | 6/20/2005 | See Source »

...whaling groups fear that taste for the fatty meat is fading, potentially weakening the political movement to bring back commercial whaling. That's one reason why the Japan Whaling Association holds an annual whale-eating event that would make a Greenpeace member gag. Hundreds of Diet lawmakers and staff members packed the Parliamentary Museum hall last Tuesday to taste such delicacies as whale sushi from Sapporo and whale steak from Tokyo, dished out by cooks in jackets with pictures of happy cartoon whales on the back. Mutsuko Onishi, serving her famous Osaka whale noodles, said she wants...

Author: /time Magazine | Title: Saving the Whalers | 6/13/2005 | See Source »

...family has been in whaling for two generations. That prosperity died when commercial whaling was banned by the IWC in 1986. Japan was still permitted to kill almost 1,000 whales a year for scientific research, which conservation groups regard as little more than backdoor commercial whaling. But whale meat went from a cheap staple to an expensive delicacy. Ports like Ayukawa hollowed out. You can still find whale in restaurants here, but it's not locally caught?and at $55 for a meal of minke, it's far too costly for most residents in the depressed town...

Author: /time Magazine | Title: Saving the Whalers | 6/13/2005 | See Source »

...Black and White wasted little time getting to the meat of its schedule, meeting perennial power then-No. 4 Brown the following weekend...

Author: By J. PATRICK Coyne, CRIMSON STAFF WRITER | Title: SEASON RECAP: Women's Heavyweight Crew | 6/9/2005 | See Source »

...prospects of both operations improved dramatically in March when the U.S. Fish and Wildlife Service issued a surprising--and controversial--ruling permitting aquaculture facilities to raise and sell beluga meat and eggs. The environmental group Caviar Emptor had long been pushing for an outright ban on trade in the beluga, arguing that the species' Caspian population has fallen 90% and might soon be extinct. "This is a grievous mistake," says Ellen Pikitch, one of Caviar Emptor's founders and director of the Pew Institute for Ocean Science. "The beluga is the most valuable fish in the world, and when...

Author: /time Magazine | Title: Entrepreneurs: Fishing for Black Gold | 6/6/2005 | See Source »

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