Word: meats
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Dates: during 2000-2009
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Priscilla J. Orta ’05 and Clarence D. “Duane” Meat ’05 were the only two sophomores honored with Harvard Foundation Awards...
...previous career as a lounge singer in the U. S. The cuisine was the only category in which the Ingrid Oldendorff failed to match the standard of the cruise ships I've sailed with: the meals were ample, well cooked and tasty enough but monotonous, with an emphasis on meat and potatoes and garnished alternately by pickles and pineapple. (We did have ice-cream sundaes, on the appropriate day of the week.) Yet Victor's cooking went down well with the crew?young guys from the Philippines, Maldives and Sri Lanka, who needed heavy doses of protein to fuel their...
Time since the town of Hamburg, NY, which purports to be the birthplace of the American-style Hamburger, was offered $15,000 worth of non-meat vegetable patties by People for the Ethical Treatment of Animals (PETA) in exchange for the town renaming itself “Veggieburg?...
Among the most popular dishes, Nick tells us, is the uber-spicy Ka-Prao ($8.95), which consists of sautéed ground meat served in Thai-style “hot basil” chili sauce. If you enjoy breathing fire, the Yum-Nuah Spicy Beef Salad ($8.95), grilled sliced beef mixed with chili paste, cucumbers, tomatoes, mushrooms, lemongrass and a lime juice dressing, is another spicy option. For the more mild of taste, however, stick to the less seasoned house specialties such as “Chicken in Love” ($6.95), deep-fried chicken...
Many of the items exhibited invited interaction. One shopping cart depicted politician’s pictures next to brand names—former President Bill Clinton as Charmin, former presidential candidate Bob Dole on a white meat-only can of chicken soup and President Bush smiling patronizingly from a bag of Cheez-its. This accessible medium broke down traditional barriers between the display and spectators, delivering a message with more immediacy than a museum piece could...