Search Details

Word: menus (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

Every rational detail in the book, from their fantastic hardheadedness to their still more fantastic menus, suggests that the King is right. Also suggested is the growing possibility that the author of This Above All (TIME, April 21) may yet become what the world has lacked for two genera tions: a major popular novelist...

Author: /time Magazine | Title: Books: For Reading Aloud | 3/16/1942 | See Source »

...thought Americans the most generous people in the world. Little U.S. influences were all over England: movies, the tune The White Cliffs of Dover, most popular song in England; even Chicago pinball machines in London's penny arcades. The Briton-in-the-street, from constantly gazing at the menus of Hollywood, believed Americans the most fabulous doers and makers of all time. He would always prefer his Britain, just as it was; but some day he would like to see America for himself...

Author: /time Magazine | Title: FOREIGN RELATIONS: Winant Reports | 3/9/1942 | See Source »

...experts all agree that Army food in the raw is usually good. But the cooks are often raw too. Even though they follow the master menus handed down by the Corps Area, Army cooks too often manage to turn even the best materials into uninviting dishes...

Author: /time Magazine | Title: ARMY: Good Soup, Good Meat | 2/9/1942 | See Source »

...Army cookbook is full of advice to cook dough until it is a "delicate brown," to keep meat "succulent and tender." There are also plenty of suggestions for mess sergeants, who are responsible for adapting Army menus to the locales in which their troops serve. Although soldiers in their first six months of service gain an average 8 to 16 Ib., few of them are satisfied with the food that is dished up to them...

Author: /time Magazine | Title: ARMY: Good Soup, Good Meat | 2/9/1942 | See Source »

Effective next Monday morning all University Dining Halls will adopt a new ruling under which an additional charge will be made for every extra order and second meal in accordance with a special price list which will be printed on the backs of the menus...

Author: NO WRITER ATTRIBUTED | Title: FOOD RATES IN DINING HALLS ARE INCREASED | 2/6/1942 | See Source »

Previous | 157 | 158 | 159 | 160 | 161 | 162 | 163 | 164 | 165 | 166 | 167 | 168 | 169 | 170 | 171 | 172 | 173 | 174 | 175 | 176 | 177 | Next