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Word: menus (lookup in dictionary) (lookup stats)
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...past, proctors were more interested in supplying information to freshman. They used to post menus," Shaffer says. "That's not happening...

Author: By Ross G. Forman, | Title: Reach Out And Eat Something | 9/25/1987 | See Source »

Unlike the eclectic, subtle cuisine at Claire, most restaurants have menus that stick close to or are adapted from native specialties. Coconut-covered shrimp, plantains, codfish and conch in various guises, and the marinated, then grilled jerk chicken and pork are among coast-to-coast favorites. Along with callaloo (a soup of crab meat, kale and pork) and Jamaican meat patties, the chef at Manhattan's Sugar Reef also dishes up the aptly named but pallid "trendy wrapped fish" (perch cooked in banana leaves). At the Sugar Shack in Los Angeles, Cuban Moors and Christians (black beans and white rice...

Author: /time Magazine | Title: Food: It's A Tropical Heat Wave | 8/31/1987 | See Source »

...that's not all. About 800 gallons of orange juice, 500 lbs. of shrimp, 4000 lbs. of beef, 4200 lbs. of fresh fruit and 384 gallons of special insignia ice cream are also on the menus...

Author: By Camille L. Landau, | Title: Around the Clock Operation: Setting Up for Commencement | 6/8/1987 | See Source »

...addition, more than 100 special menus were prepared for 50th reunion-goers as well as for the first grade children of the alumni returning for the 25th reunion. Older guests "can't have anything that they really need to chew," and younger ones are served simpler meals like chicken fingers, Hennessey said...

Author: By Camille L. Landau, | Title: Around the Clock Operation: Setting Up for Commencement | 6/8/1987 | See Source »

...miniature island. Security will be so tight that the traditional photograph of the summit leaders will be taken in a monastery courtyard, rather than at the lagoon's edge. The summiteers will eat well, as in the past, though the U.S. President may enjoy his meals the most: menus are studded with such Reagan favorites as risotto and rib roast...

Author: /time Magazine | Title: Navigating With Care | 6/8/1987 | See Source »

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