Word: michelins
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...selling dreams. We are merchants of happiness," chef Bernard Loiseau once said. The ebullient Loiseau ran one of only 25 restaurants in France awarded three stars by the all-powerful Michelin guide. His Cote d'Or restaurant in Saulieu in Burgundy is a shrine to detail, to perfection on a plate. And like the other markets for dreams and happiness--films, say, or fashion or narcotics--it was a brutal pursuit. Loiseau had not taken a vacation in four years. He had planned one for this winter, but last week another French restaurant guide, GaultMillau, inexplicably reduced his ranking...
...murder. "Bravo, GaultMillau. You have won," declared Paul Bocuse, the famous dean of French chefs. Bocuse, who spoke to Loiseau the day before he died, says his friend had been deeply affected by the rankings demotion and by newspaper articles speculating that he might lose one of his three Michelin stars, which turned out to be untrue. "He was very anxious. He felt out of breath," Bocuse says. "You know, it is a very difficult profession...
DIED. BERNARD LOISEAU, 52, celebrated French chef whose La C?te d'Or restaurant, recipient of three stars from the Michelin guide, was a pilgrimage site for gastronomes the world over; from a self-inflicted shotgun wound; in Saulieu, France. Late last month, La C?te d'Or was downgraded by rival food bible Gault-Millau, which gave it a 17-out-of-20 score, slipping from its previous 19. The only chef in the world to have a public company, Loiseau rose to fame as a pioneer of nouvelle cuisine and operated three other eateries in Paris. His death sparked criticism...
...selling dreams. we are merchants of happiness," chef Bernard Loiseau once said. The ebullient Loiseau ran one of only 25 restaurants in France to be awarded three stars by the all-powerful Michelin guide. His Côte d'Or restaurant in the Burgundy region of France is a shrine to detail, to perfection on a plate. And like the other markets for dreams and happiness - films, say, or fashion or narcotics - it was a brutal pursuit. Loiseau had not taken a vacation in four years. He had planned one for this winter, but last week another French restaurant guide...
...GRAND HOTEL DE L'OPERA This beloved city landmark has a Michelin one-star restaurant: Les Jardins de l'Opéra (tel. +33 (0) 5 61 23 07 76), where the chef is aptly named Dominique Toulousy. There's also the more relaxed atmosphere of Grand Café de l'Opéra (tel. +33 (0) 5 61 21 37 03), an after-theater institution decorated with decades of snapshots of stage and film stars...