Word: midnighters
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Dates: during 2000-2009
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...coffee at somebody's house and go through the catalog and bounce things off each other. If I saw something in the Festival previously by a particular director and I liked it, I would look out for that director. I try to choose something from each category except Midnight Madness - it's too late...
...lovelier chaos, because it hinted at a looming cultural phenomenon, came last year with the midnight screening of Borat: Cultural Learnings of America for Make Benefit Glorious Nation of Kazakhstan. Or rather the nonscreening; the movie broke down and had to be rescheduled. Outside the theater, star Sacha Baron Cohen, in character, was dragged to the cinema in a cart by a gaggle of actresses playing Kazakh wenches. Two months later, the film was released, and real people got to see what all the insanity was about. Borat grossed more than $100 million Stateside, and Baron Cohen got an Oscar...
...star who works the Toronto party circuit, as Jamie Foxx did tirelessly in 2004 for Ray and as Penélope Cruz did last year for Volver, gets favorable media coverage simply by being available and photogenic. Even a screw-up, like the broken projector at last year's midnight Borat screening, can be a buzz-builder if the celeb plays it right. Sacha Baron Cohen, who had arrived at the screening in character on a woman-peasant-drawn carriage, recovered nicely when the film stopped just 10 minutes in; Cohen apologized and explained that the film reel was pieced...
...late 80s, and When Harry Met Sally (not Larry) that talk was the new sex. But in that film Meg Ryan got laughs by faking an orgasm. If you go back to some of the great romantic comedies of the 30s and 40s - Bombshell, The Awful Truth, The Women, Midnight, Ball of Fire, The Lady Eve, Adam's Rib - you'll see that women got to be at least as witty as the men, and that was very witty indeed. And it wasn't only male writers inventing funny things for actresses to say; some of these films were written...
...peculiar magic. "This is a new way to create taste," said Gerhard. "When you're here, it's clear that it's art." Perhaps. But by the time the Flögels worked their way through those 33 dishes, such abstract questions faded into insignificance. They filed out after midnight with childlike smiles of wonder on their faces. For Adrià, their response only reinforces his core belief about cooking. "Food," he likes to say, "is happiness...