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...This might just be the moment Europe begins warming to GMOs. If so, it could finally lay to rest the Frankenstein-food moniker. Even Greenpeace has stopped using the term...

Author: /time Magazine | Title: Is Europe Finally Ready for Genetically Modified Foods? | 3/9/2010 | See Source »

...study published in the March 8 edition of Proceedings of the National Academy of Sciences (PNAS) shows that the carbon equation isn't as straightforward as we might think. Scientists at the Carnegie Institution of Washington at Stanford University synthesized carbon emissions and trade patterns and found that more than one-third of CO2 emissions related to the consumption of goods and services in developed countries are actually emitted outside their national borders. Rich nations are essentially outsourcing some of their carbon emissions to developing nations through global trade - by importing goods and services from abroad - thereby shrinking their carbon...

Author: /time Magazine | Title: When Goods Get Traded, Who Pays for the CO2? | 3/9/2010 | See Source »

...shortcoming in the paper that the journal itself notes: in a British Medical Journal editorial accompanying the paper, Texas A&M University professor Patricia Goodson says that while Lindau and Gavrilova's new SALE measure might someday prove a useful tool for gauging an aging population's medical and public-health needs as they relate to sex, it "sheds no light on the intriguing - and still poorly understood - question of why, even though they enjoy fewer years of sexually active life, many women do not perceive this as a 'problem.' " (See pictures of longevity around the world...

Author: /time Magazine | Title: Even in Old Age, Men Want Sex More Than Women Do | 3/9/2010 | See Source »

While Harvard’s policies might not be conducive for safe drinking behavior, the school has indeed created mediums to educate students on safe drinking habits. In 2006, the Drug and Alcohol Peer Advisors program, known as DAPA, was founded with the intention of educating students on safe drinking behavior. While this program was a good step for student safety, Harvard should push for alcohol education on more fronts. Specifically, the College should allow and encourage the plethora of upperclassmen advisors on campus to have an explicit conversation with their advisees about alcohol. These upperclassmen—including Peer...

Author: By The Crimson Staff | Title: Overdoing It | 3/9/2010 | See Source »

Alcohol education at Harvard seems to be working to some degree, and the increase in hospitalizations might suggest that students are becoming more conscientious about the health of their peers, and are therefore utilizing UHS services more frequently. This attitude would not be possible without Harvard’s amnesty policy regarding alcohol. Found in the student handbook, the amnesty policy states that any student brought into UHS for alcohol-related illness, along with any students assisting them, will not receive disciplinary action. Because of this, students are less likely to fear punishment, which minimizes alcohol-related injury and death...

Author: By The Crimson Staff | Title: Overdoing It | 3/9/2010 | See Source »

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