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Word: milke (lookup in dictionary) (lookup stats)
Dates: during 1980-1989
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Usage:

...Stallone were an entertainment giant with some flaky political views, a sort of right-wing Vanessa Redgrave, then the Theatricals might have some sort of defense. They are handing out an entertainment award, not the Nobel Peace Prize. But Stallone's last two films were cynically obvious attempts to milk every last dollar out of old wounds and reflexive aggression. The politics of Rocky IV and Rambo were essential to their demagogic appeal...

Author: NO WRITER ATTRIBUTED | Title: Down on Both Counts | 2/8/1986 | See Source »

...chocolate milk, says the self-righteous defender of the status quo on the right. That's great too. And so is working to relieve crowding and getting students storage space and protecting the CUE Guide. But that is no excuse for ignoring student views on important moral and policy issues--issues like divestment, or minority admissions...

Author: By John Ross, | Title: Sizing Up the Council | 2/6/1986 | See Source »

Oddly enough, the council's current leadership, while championing an "apolitical" role, has had a noticeably unsuccessful record advocating student interests--chocolate milk is quite a tour de force...

Author: By John Ross, | Title: Sizing Up the Council | 2/6/1986 | See Source »

...main role of the Undergraduate Council should be to improve the quality of student life. We did this during the fall by tackling issues ranging from the alcohol policy to grants to chocolate milk. Further, if reelected, I will continue to uphold my policy of allowing discussion of any issue which a student brings to the Council floor...

Author: NO WRITER ATTRIBUTED | Title: Searching for the Council's Leaders | 2/5/1986 | See Source »

Just as cheese is said to be milk's leap to immortality, so pasta represents the apotheosis of flour and water. Blended to form a simple paste (hence pasta), those humble ingredients achieve culinary brilliance and almost universal popularity. Pasta, it seems, is the perfect food for our time, prized by gourmands for reasons purely hedonistic and by nutritionists as a healthful source of energizing, low-fat, complex carbohydrates...

Author: /time Magazine | Title: Food: Pasta: a Matter of Form | 2/3/1986 | See Source »

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