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...treated ourselves to re-usable plastic bowls, a spatula and silverware, we had just one metal spoon among our four mouths. We have housing in DeWolfe, considered quite posh by summer subletting standards in Cambridge. And although we have a big, glorious refrigerator capable of storing 5 gallons of milk to my HSA’s one quart, as well as a dishwasher, oven range and trash compactor, fending for my stomach—even with the mechanical niceties of a working kitchen to call my own—has been a struggle...

Author: By Nicole B. Usher, | Title: POSTCARD FROM CAMBRIDGE: Salivating for a Salad Bar | 6/29/2001 | See Source »

...Steptoe and son, on the BBC series of the same name, a pair of cockney rag and bone men who batter themselves and each other relentlessly against a dead end of life. Both Yorkin and Lear adaptations follow the same recipe: take one BBC show, add the milk of human kindness and stir for 30 minutes. "One of our major concerns was not to make Sanford look too grim," says Yorkin. "The Steptoe set in England was dark and gloomy; we took pains to make ours poor but not depressing...

Author: /time Magazine | Title: The Team Behind Archie Bunker & Co. | 6/25/2001 | See Source »

...triple-digit growth since it started its makeover, but the creative director who was applying the hipness lift left last month by what the company described as "mutual agreement" and was replaced by a designer from Gucci. The signature plaid has been knocked off more often than a milk bottle at a carnival booth...

Author: /time Magazine | Title: Hard Ball: Dusting Off Fashion's Old Bags | 6/25/2001 | See Source »

...whole. As he put it, he had to devise his own system or be enslaved by another's. Its roots are Puritan, dissenting, millenarian--and very English; Blake never traveled abroad. But English antiquity and especially English medievalism mattered enormously to him. They were the meat and milk of his imagination. Even if we didn't know that James Basire, the engraver to whom his father apprenticed him, had sent him to study and draw the monuments of Westminster Abbey, we could see how deeply the form-language of medieval art penetrated a marvelous watercolor like Christ in the Sepulchre...

Author: /time Magazine | Title: Art: Chatting With The Devil, Dining With Prophets | 6/18/2001 | See Source »

...have to look far to find folks who are freaked out by genetically modified foods, who won't drink cow's milk laced with growth hormones or touch diet colas sweetened with aspartame. Since we have so many hang-ups about the purity of what we eat and drink, you'd think that any company foolish enough to add substances whose quantity and quality are notoriously difficult to control to their snacks or beverages would quickly founder. Instead the exact opposite is true. In the U.S. last year, according to the market-research firm Frost and Sullivan, consumers bought...

Author: /time Magazine | Title: Herbal Warning | 6/18/2001 | See Source »

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