Word: milkings
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Dates: during 1950-1959
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...Built with money donated by the faithful for the privilege of eating butter during Lent. In the Middle Ages, the Lenten fast generally ruled out milk, butter and eggs as well as meat...
Dairies do things to milk that cows never dreamed of: they pasteurize, homogenize and vitaminize it. But they have never been able to process whole milk commercially so that it would stay fresh indefinitely. Last week, in a brand-new, $125,000 plant in East Stanwood, Wash., Med-O-Milk, Inc. turned the trick. It was producing 2,200 gallons a day of canned milk that stays fresh for months. Unlike concentrated milk (TIME, March 26), it needs no refrigeration. Med-O-Milk has the same food value as whole milk and, unlike condensed, evaporated or powdered milk, it tastes...
...Milk is the result of a milking method developed by Dairy Expert Roy R. Graves, 64, who spent 28 years in the Department of Agriculture, and John Stambaugh, a Chicago businessman and gentleman farmer. On Stambaugh's Wood-Jon farm in Valparaiso, Ind., Graves made a machine that pumps milk straight from the cow into a stainless steel vacuum tank without letting the milk come in contact with the bacteria-laden...
...time Sunday rolls in, the varsity baseball team should have parlayed a three-and-four record into four and-five for the season. Stuffy McInnis' nine meets the cream of the league, Princeton, at Soliders Field at 3:45 p.m. today, and the skim milk at Hanover tomorrow afternoon...
...this is not surprising. During the last fortnight his confusion has been built into delirium. Every night at dinner two giant speakers blare weird music at him. It is the music that is distracting his mind. It is the music that is making the milk sours and the spoons disappear. It is a violation of most fundamental human rights to dignity, and peace, and privacy...