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Word: milkings (lookup in dictionary) (lookup stats)
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Usage:

...before, DiPasquale does a hard-hitting interview with himself. In this one he claims that milk is the most carcinogenic substance adults consume. So milk is one thing we can be sure DiPasquale won’t be swallowing...

Author: By Jamison A. Hill, CRIMSON STAFF WRITER | Title: It’s baaaack! Harvard Porn Mag Hits the (Virtual) Newsstands | 12/2/2009 | See Source »

...only ad shop selling its own branded products. New York City agency Anomaly produces Eos, a line of women's cosmetics; Miami-based Crispin Porter + Bogusky is the brains behind Twist cleaning products. And Brooklyn Brothers, with offices in New York City and London, produces a line of organic milk chocolate called Fat Pig. (See the 50 best inventions...

Author: /time Magazine | Title: Having It Both Ways in Advertising | 11/30/2009 | See Source »

...ECOLS Recycling rules at this furniture and accessories store (8 Gough Street), where items come with an environmentally friendly twist. Choose from funky handbags created from candy wrappers, intricate necklaces and bracelets made from "eco-plastic," coffee tables fabricated from discarded milk cartons, and the like...

Author: /time Magazine | Title: 10 Reasons to Visit Hong Kong's NoHo | 11/26/2009 | See Source »

...father recently offered to pick me up a coffee from Dunkin’ Donuts, but he almost refused when I told him what I wanted. To him, ordering my coffee—with skim milk and five Splendas—was as embarrassing as if I’d asked him to buy a jumbo box of tampons...

Author: By Molly O. Fitzpatrick | Title: Our Coffees, Ourselves | 11/25/2009 | See Source »

...Every hack screenwriter knows that the fastest way to toughen up a character is to have him or her order a cup of black coffee. In the same way, its converse is a ready-brew instant joke. On “The Office,” Michael Scott drinks milk and sugar (hold the coffee); on “Parks and Recreation,” Leslie Knope likes hers smothered in whipped cream. The difference between black and instant coffee has become as vast as the difference between scotch rocks and appletinis...

Author: By Molly O. Fitzpatrick | Title: Our Coffees, Ourselves | 11/25/2009 | See Source »

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