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...certainly did milk theater at Harvard for all it was worth, though: he was a self-proclaimed “Loeb wonk” who performed in “five or six” Mainstage shows, countless Ex productions, directed “The Beggar’s Opera” in his native Adams House, served as president of the Gilbert & Sullivan society…and the list goes...

Author: By Abe J. Riesman, CONTRIBUTING WRITER | Title: The Many Faces of John Lithgow | 5/5/2005 | See Source »

...clientele, who comprise a fair slice of Dalat's artists and intellectuals (the town is Vietnam's pre-eminent bohemian enclave). From early morning, they gather to read the papers and suck down potent glasses of ca phe sua da - espresso served over ice and sweetened with condensed milk - while listening to music coming out of antiquated speakers (it might be by the Ronettes, the Rolling Stones or Khan Ly, Vietnam's most celebrated diva and a Café Tung regular in the 1960s). "I'm keeping it this way because it has worked for nearly 50 years," says proprietor...

Author: /time Magazine | Title: Coffee And A Slice Of History | 5/1/2005 | See Source »

...clientele, who comprise a fair slice of Dalat's artists and intellectuals (the town is Vietnam's pre-eminent bohemian enclave). From early morning, they gather to read the papers and suck down potent glasses of ca phe sua da-espresso served over ice and sweetened with condensed milk-while listening to music coming out of antiquated speakers (it might be by the Ronettes, the Rolling Stones or Khan Ly, Vietnam's most celebrated diva and a Café Tung regular in the 1960s). "I'm keeping it this way because it has worked for nearly 50 years," says proprietor...

Author: /time Magazine | Title: Next Time You're in ... Dalat | 5/1/2005 | See Source »

...milk...

Author: By FM Staff, CRIMSON STAFF WRITER | Title: Snacky Snack | 4/28/2005 | See Source »

...gastronomic culture. The intimate 30-seat dining room, decorated in a subdued, tasteful beige and black, offers a three- or five-course set menu costing $35 or $45, respectively. Diners may start with an appetizer of litchi, celery, apple and eucalyptus soup; proceed to a "salad" of spicy milk-pudding cubes, apple sticks, rocket and caramel; tuck into an entr?e of cereal cake with Greek yogurt and crushed apples with laurel herbs; and cap it off with a dessert of almond cake with coffee and leche merengada (milk and meringue sauce). And for an after-dinner treat, there's chocolate...

Author: /time Magazine | Title: Get Your Just Desserts | 4/25/2005 | See Source »

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