Word: miller
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Dates: during 1990-1999
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When meals are flops, Miller hears about it. An otherwise-successful Tuscan dinner featured an unpopular chocolate chicken...
...feedback cards weren't pretty," Miller chuckles...
...Miller says the rub on yesterday’s ribs came from the mental cookbook of Adams House Chef Winston Maynard, himself Caribbean...
Executive Chef Michael Miller starts selecting Festive Meals in the summer, consulting recipe books, visiting local restaurants, weighing past successes ("La Groceria") and failures ("Worldwide Vegetarian Day") and imagining new possibilities...
When meals are flops, Miller hears about it. An otherwise-successful Tuscan dinner featured an unpopular chocolate chicken...