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...nearly 70 years, this Quincy Street location was the place where many of Harvard's varsity athletes would spend large portions of their waking hours. Milton businessman William Cloney '33 remembers of his days at the Varsity Club that "it was almost like one of the private clubs. People lived there and we all had our training meals there. It was very much of a gathering place for us. It gave us a central place to go that was near classes...

Author: By Matthew A. Saal, | Title: Varsity Club Still Evolving After 98 Years | 3/9/1985 | See Source »

...alive and well in this country," says Barbara Schlei, a Los Angeles attorney who represents management in employment cases. Nonetheless, the climate that nurtured affirmative action has begun to cool perceptibly. "Most companies in the private sector are providing no more than lip service to affirmative action," says Milton Vickers, director of minority business development for Dade County, Fla. "There has been little monitoring for the past four or five years, and you can tell...

Author: /time Magazine | Title: Assault on Affirmative Action | 2/25/1985 | See Source »

Cambridge resident Albert Puell says he comes to Tommy's "to relax and hang around with the Harvard crowd--they've got brains." Steve, who manages a video store in Milton and has been coming to Tommy's for 15 years, likes to sit on a stool by the counter and "watch the world go by" through the tables in the middle of the floor and the booths against the back wall. Steve likes the ambiance, which has remained "pretty much the same" as long as he's been a patron. When questioned more specifically about this ambiance, he says...

Author: By Theodore P. Friesd, | Title: The Allure of Cheesesteak and Abuse | 2/22/1985 | See Source »

...difficult or unpleasant to handle. Now that prejudice is fading. The small, ethnic, Mom and Pop fish stores are disappearing from large cities, but they are being replaced to some extent by Korean-operated shops and elaborate seafood departments in supermarkets. Grand Union has had Graphic Designer Milton Glaser give special attention to its new seafood departments, with lots of white tile and ice for whole and cut fish. The results are good, according to Steve Osder, director of seafood merchandising for the 75 markets in the East and Southeast. "We have had a 25% increase in the amount...

Author: /time Magazine | Title: Food: Just Name Your Poisson | 2/18/1985 | See Source »

...with a feeling of revenge," and he spoke of "rivers of blood." TIME's lawyers argued that it was inconsistent for Israel to forbid these military officers to testify about the very same events that Sharon was allowed to discuss in court. TIME's complaints, said Sharon's attorney Milton Gould, were "a lot of malarkey...

Author: /time Magazine | Title: Press: A General Loses His Case | 2/4/1985 | See Source »

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