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Word: minted (lookup in dictionary) (lookup stats)
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...strung with the flags of Britain, India, Nepal and the United Nations. Tenzing dug a hollow in the snow and filled it with Buddhist offerings: a few sweets, a chocolate bar and some cookies. Hillary dug a second hole and buried a crucifix. The two nibbled on some mint cake and, aware that their oxygen supplies were limited, began their descent 15 min. after reaching their goal...

Author: /time Magazine | Title: Quiet Conqueror | 1/18/2008 | See Source »

...MINT...

Author: /time Magazine | Title: Briefing | 11/15/2007 | See Source »

...Highland Street, means that its baked goods are reserved for those in the know.In keeping with the store’s name, the cupcakes transcend their neat rows with deliciously rebellious flavor combinations. Those leaning toward adult tastes might want to sample the mojito cupcake. Topped with mint leaves and soaked with rum, this cupcake will leave any taster lovedrunk for the childishly adult snack.At the opposite end of the spectrum is the classically sweet cinnamon chai Pecan Sticky, which still offers a wonderfully complex eating experience. A more mature chai flavor provides a counterpoint to the childishly tactile delight...

Author: By Aliza H. Aufrichtig and Marianne F. Kaletzky, CRIMSON STAFF WRITERSS | Title: Go Get Yourself Some Kickass Cupcakes | 11/9/2007 | See Source »

Still, in cosmopolitan Cairo and Beirut, most hotels and some trendy restaurants take advantage of tradition and capitalize on the late Ramadan hours, putting up large tents where friends meet for the late Sohour meal, mint tea, games of cards, backgammon, music and of course the Shisha. Business people have taken advantage of these traditional gatherings to make contact with clients and government officials...

Author: /time Magazine | Title: Doing Business During Ramadan | 10/1/2007 | See Source »

...commercial labels are internationally renowned. For a recent dinner of frogs legs, thick yogurt, and saut?ed liver, Ramzi invited a TIME correspondent to drink a Massaya classic red, not one of his fanciest, but one that best reflects the region, with a peppery taste and smells of mint and thyme. The humble cinsualt grape he uses doesn't have a strong personality of its own, but absorbs the surrounding environment like a sponge. Much like Lebanon itself...

Author: /time Magazine | Title: Table Wines of the Hizballah Heartland | 9/20/2007 | See Source »

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