Word: missionize
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...agreed-upon dividing line between recessions and depressions, and no descriptive word in between. "It's a recession when your neighbor loses his job," Harry Truman once quipped. "It's a depression when you lose yours." What Reich and Morici seemed to be groping for - other than media exposure (mission accomplished!) - was a way to express that the current downturn may be a more serious phenomenon than other recessions of the post-World War II era. (See pictures of the recession...
...fighting under the same limitations as the British, Canadian, Danish and Dutch forces currently holding the fort, which means they will be spinning their wheels. And that raises a long-term question crucial to the success of the Obama Administration: What are we doing in Afghanistan? What is the mission...
...know what the mission used to be - to kill or capture Osama bin Laden and destroy his al-Qaeda command. But once bin Laden slipped away, the mission morphed into a vast, messy nation-building effort to support the allegedly democratic Karzai government. There was a certain logic to that. The Taliban and al-Qaeda can't base themselves in Afghanistan if something resembling a stable, secure nation-state exists there. But the mission was also historically implausible: Afghanistan has never had a strong central government. It has been governed for thousands of years by local and regional tribal coalitions...
...anyone’s back-up plan,” he said. “It needs to be the thing that moves you through every day, that wakes you up in the morning...We’re looking for people dedicated to our mission.”Biber also said he thought that increased interest in Teach for America might be due to people looking for “meaningful work” in a time of crisis.THE HISTORYTeach for America is a non-profit organization that, according to its mission statement, works to “eliminate educational...
...only consideration. British chef Fergus Henderson, who had a hand in the trend back to organs when he opened his London restaurant St. John with an offal-filled menu in 1994, says taste matters - and every part of an animal can be delicious. "It was never a mission to start the offal ball rolling; it just seemed common sense, good eating," says Henderson, whose cookbook Nose to Tail Eating: A Kind of British Cooking was met with rave reviews...