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...Yale’s dean of undergraduate admissions, Jeff Brenzel, writes in an e-mail that like Harvard, Yale hires a mix of senior and junior officers who make admissions decisions together in committee. He notes that the junior officers tend to work for two to four years before moving on and are mostly Yale graduates...

Author: By Stephen M. Marks, CRIMSON STAFF WRITER | Title: Stairway to Harvard | 7/7/2006 | See Source »

...These individuals have typically interned in our office as students, sometimes for two or three years before they graduated,” he writes. “We think it is great to have a mix of very experienced officers along with officers who have a very recent experience of the college...

Author: By Stephen M. Marks, CRIMSON STAFF WRITER | Title: Stairway to Harvard | 7/7/2006 | See Source »

...welcome bag with a little rubber duck inside. If you can pull yourself away from the Bang & Olufsen entertainment center, the hotel's swanky Cerise restaurant serves a modern European menu using local ingredients, and the bartender makes a mean mojito. It's been said one should never mix business with pleasure. Whoever said that was wrong. tel: (44-118) 958 1234; theforburyhotel.co.uk

Author: /time Magazine | Title: Reading Rooms | 7/6/2006 | See Source »

...Anno Dave, that is), on the isle of Ham, the onetime London district of Hampstead, six family clans eke out a hard, bucolic living. The Hamsters adhere to the ancient Davine scriptures, learning his "runs" by rote from the local priest, or Driver. They speak in Mokni, a transliterated mix of cockney, mobile text speak and the misunderstood vocabulary of cabbie Dave. Thus, they greet one another with "Ware2, guv," the night sky becomes the "dashboard," unmarried women are "opares" and every hot meal is a "curry." Peaceful normality reigns until one islander by the name of Symun starts preaching...

Author: /time Magazine | Title: Self Knowledge | 7/2/2006 | See Source »

...mix of tax breaks for nongambling development, the competitive threat of slots in neighboring states and the 2003 opening of the first new casino in 13 years finally kick-started the city. Borgata, with its scantily clad cocktail waitresses and $150 dinners, raised the ante for the industry. "It's kind of like when Steve Wynn opened the Mirage," says chef Flay, referring to Vegas' first megacasino, which opened in 1989. After Wynn made a volcano, everyone built over...

Author: /time Magazine | Title: Vegas East | 7/2/2006 | See Source »

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