Word: mocha
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Dates: during 1970-1979
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...curious to know why you wear glasses, Mocha...
...Florian has some delicious hot coffees--big mugs of capuccino, cafe au lait, and mocha mit schlag grace their dessert menu, which changes every day. The chocolate seven layer cake was a little dry, and the caramel topping was harder than a candy apple. For something a little lighter, try a slice of their white butter-cream cake with almonds...
...home-grown, mellow music and the altruism of its workers aren't all the Nameless has to offer. Refreshments are served continuously by, yes, volunteer waiters and waitresses. You can take your pick from hot chocolate, cinnamon or plain coffee, mocha, tea, assorted sodas, cookies, or the best hot apple cider in town. Everything is free, but the place runs on donations, so leave something in the basket on the way out. Of course, if you're in the mood for a little good, healthy manual labor, co-manager Elizabeth Cold says they can always use more volunteers to serve...
...Brews. As rising coffee prices break through the $3-per-lb. barrier, consumers are eying all kinds of exotic substitutes. Celestial Seasonings in Boulder, Colo., offers two: Roastaroma Mocha Spice, made of roasted barley, malt, chicory, dandelion root, carob and spices; and Morning Thunder, a concoction of black tea and a South American herb called yerba mate. An Orlando, Fla., businessman, George Sarantakos, is getting ready to market Bravo, an herbal mix that can be drunk alone or used to stretch out real coffee. It tastes like supermarket instant and, says Sarantakos, is made partly from "weeds we can pick...
...quick change of scenery to Providence, where people are dancing in the streets, finger-painting and making mocha milkshakes...