Word: modernizing
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...Jerusalem is one of the world's richest archaeological sites. In its 6,000-year history, the city has changed hands more than 120 times. It has been ruled - and this is an incomplete list - by Jebusites, Israelites, Romans, Persians, Greeks, crusaders, Mamelukes, Ottomans, British, Jordanians and modern Israelis. "We Jews are not alone here," says archaeologist Finklestein. Would that all who treasure the holy city - of any religion and none - could agree on sharing its sacred past. - With reporting by Yonit Farago, Jamil Hamad and Aaron J. Klein / Jerusalem
Puchner, who is also from Columbia and also on leave, will teach courses in modern drama and theater. He attended Harvard Summer School in the late 1980s and received his Ph.D. from Harvard in 1998. In an e-mailed statement, Puchner wrote that he was “excited to be back for good...
...that the chef totally believes in it and that it celebrates a very real value: the value of fresh fish. It's easy to make fun of the New Naturalism, but at its heart is an almost Shinto-like reverence for nature. Tom Colicchio, who helped found the modern green-market-gastronomy movement at Gramercy Tavern and then Craft, says, "Some people think manipulating food is the job a chef does. It isn't. Flavor comes first. You treat it with respect and keep its natural taste. I want people to say, 'I never knew scallops tasted like this.' " (Watch...
According to Kironde, the class will provide students with the background to think critically about many aspects of the modern fashion industry...
...pictures of the making of modern China...