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Word: moistly (lookup in dictionary) (lookup stats)
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...second study by the three School of Public Health professors, which was published in the journal Tobacco Control, examined whether the manipulation of nicotine content and the use of different flavorings in moist snuff was a strategy employed by tobacco companies to increase chewing tobacco use among youth...

Author: By Sofia E. Groopman, CONTRIBUTING WRITER | Title: Studies Expose Tobacco Industry | 10/24/2008 | See Source »

...evident when we ferried one mother, Medina Wago, with the body of her six-month-old daughter back to their village of Sedeguge. Medina told us Feyinae was the third of her many children to die. The fields of Sedeguge were a patchwork of bright greens and deep, moist browns. Inside the family hut were five full sacks of maize...

Author: /time Magazine | Title: Among the Starving in Ethiopia | 8/6/2008 | See Source »

...perfect political photo op - and this was a pretty darn good one -isn't aimed at the rational faculties of an informed electorate. It seeks whatever section of the brain it is that triggers a tummy rumble at the sight of a moist doughnut. It's about instinct, not reason...

Author: /time Magazine | Title: The Dems' Appearance of Unity | 6/27/2008 | See Source »

...United States Department of Homeland Security’s (DHS) Web site yielded no information of how to prepare for micro black holes. So instead, I’m following the DHS’s basic recommendation of building an emergency kit that includes three gallons of water, pliers, moist towelletes, and “books, games, puzzles or other activities for children.” With any luck, I’ll be prepared for whatever micro black holes may come...

Author: By Steven T. Cupps | Title: The Big Bang | 5/15/2008 | See Source »

...Arts Centre. A stylish yet modest restaurant, it was recommended by countless food-savvy Singaporeans for both the crab and the exemplary service. Seeing me ponder how best to attack the shell, a waiter discreetly slid on his plastic gloves and began deftly dissecting. The huge claws had sweet moist meat, and the sauce was a rich melding of butter, spring onion, garlic, oyster sauce and black pepper...

Author: /time Magazine | Title: The Best Ever ... Chili Crab: Some Like It Hot | 5/7/2008 | See Source »

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