Word: mongolian
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...recent fluctuations in weather. Still, designers did their best to give coats a grand, new twist, whether they were supersized shearlings like the one that opened Dolce & Gabbana's rock 'n' roll-inspired show or the exotic, Tibetan-inspired poncho shearling and paisley embroidered coats at Alexander McQueen's Mongolian-meets-Mayan show. Meanwhile, Frida Gianinni took the Gucci man on an exotic trip to post-revolutionary Russia, returning with some pretty extravagant greatcoats festooned with Cossack-inspired embroideries and fur-and-velvet trim. Even the traditional pea coat and overcoat were revamped in supersized proportions at houses like Bottega...
Other preparations of whale hint at attempts to internationalize the meat: whale hot pots, as in Chinese-Mongolian cuisine where strips of meat are dipped in boiling soup; whale bacon (which can run as high as $145 a pound); Korean-style whale bi bim bap; and whale carpaccio. At a 2005 exhibition at the Kanazawa 21st Century Museum, all the dishes of a special dinner were prepared with whale meat. "The food was incredible," recalls one guest...
Jiang thinks chickens - along with Chinese urbanites' growing hunger for expensive organic food - might be one answer. For the last two years, he has been running a pilot project in an Inner Mongolian village in which six dozen households have started populating their grasslands with chickens instead of hundreds of goats or sheep. More than 10,000 free-range chickens have fed on the grasslands' insects and plants, and then fertilized the land, restoring plant life and creating organic meat and eggs that can be sold at a premium. "Rich people in cities consume these products, and the money will...
...Some worry that the livelihoods of small farmers will be threatened as Inner Mongolian agriculture modernizes. Western Cattle is providing farmers with an additional source of income, and the farmers are providing the company with inexpensive labor. But big feedlots in the U.S. are essentially factories, much larger than the biggest in China today, maintaining herds of tens of thousands of animals supplied by dedicated cattle ranches. As the industry grows, farmers could be squeezed out. Even now, they are at the mercy of middlemen like the dairies, which have some control over pricing. The farmers have none. "Only...
...choosing a new site for the next feedlot and ranch, getting the word out that he's in the market for cattle, and preventing disease outbreaks in the herd. "Every time you try something new, you have your naysayers," Timberlake says. But he insists Western Cattle is offering Inner Mongolian farmers a better way of life - and some nice, juicy steaks...