Word: mouthes
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...group of beautiful young girls enter a studio, all sharing dreams of glamour and world stardom. A stern Frenchwoman enters the room, and to their horror, the first words out of her mouth are: "Okay girls, off with your clothes, I want you in your underwear. Right now." This is not a scene from a bordello in the sex trade, but an annual event in Japan's new beauty queen factory. For the last 10 years, Ines Ligron has been ordering young Japanese women to strip, walk tall, free their inner woman and wear lots and lots of makeup...
...standing at the bottom of Big Mouth, the nickname for the 15-ft.-deep bunker beside the 17th green at the Oakmont Country Club. It's swallowing me whole--I jump off the sand just to peek at the pin. Soon, the U.S. Open will descend on this storied Pittsburgh, Pa.--area course for a record eighth time. But today I'm the entertainment. A couple of caddies encourage me to swing my sand wedge and lift the ball over the mountain in front of me. I take my hardest hack; the ball knocks against Big Mouth...
What makes Oakmont so daunting for even the best golfers in the world? Start with the greens. On several holes, there are spots where no matter how gently you put your ball down, it will start to roll. And roll--right into a bunker like Big Mouth. And it's endlessly frustrating watching a putt glide toward the hole before making an abrupt left turn, to certain triple bogey. In fact, balls roll on (and off) the Oakmont greens so quickly that the United States Golf Association, which runs the Open, will probably add some water to slow them down...
Toward the end of the movie, Remy whips up his specialty for Anton Ego (voiced by Peter O'Toole), a food critic so severe he is known to trembling chefs throughout Paris as the Grim Eater. Ego puts a forkful in his mouth, and in a flash, fond memories--of a loving mother giving him delicious food--play across his face. As Bird describes the moment, "His eyes drift down toward the dish, like, 'Is it this? It is this. I love food again. This is what I was missing.'" A taste of something wonderful can humanize almost any misanthrope...
...almost instinctive -- you see an adorable baby, and you start to coo, smile or make a face to elicit some kind of response. But even if you get a blank stare back, rest assured that the tyke is processing every change in the shape and rhythm of your mouth and face. Researchers, led by Whitney Weikum at the University of British Columbia, found that infants under 8 months old may rely on such visual cues to learn language, even using variations in facial expressions to distinguish one language from another...