Word: mouthes
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...dish is called, splits well between two people, leaving room for more of the night market's delights. And there are many. Tangyuan, gnocchi-shaped parcels of rice paste filled with meat and scallions, are especially delicious, but pause a moment before popping the piping-hot morsels into your mouth. A burned tongue is not an impairment you want on a weekend in Taipei. Our bellies full of xiaochi, or snacks, we thank Xiao Gugu and hop in a cab to join some friends for the last set at Brown Sugar, a popular jazz haunt; call...
...courses such as Love’s Literature 105, “Introduction to the Theory of Sexuality” and Epps’ Romance Studies 196, “Other Romances: Literature, Cinema, and Queerness” are housed in various departments and advertised only by word of mouth and e-mail...
Often, they hear about the opportunity to proctor exams through retiree groups or by word of mouth and are anxious to relive the “experience of going into a classroom,” says Field Manager of Exams and Registrar Services Mike Fournier. In many cases, Fournier explains, they just enjoy being around students. He recalls a proctor who was overjoyed to see a student she one of her former high school students, who had been in her sophomore history class. But sometimes the age of the retirees-turned-proctors can make for a precarious situation, he says...
...Jackson begins to rhapsodize, words flowing from his mouth at an ever-increasing tempo...
...required of many humanities and social sciences concentrators. Although visiting professors may be able to prevent the number of course offerings from slipping significantly, students will hesitate to enroll in classes where they are unfamiliar with the professor and cannot rely on the CUE guide or word-of-mouth recommendations. In addition, students will miss out on opportunities to take classes from some of Harvard’s most renowned scholars, including College Professor William E. Gienapp, who teaches a popular course on baseball in American society, and Professor James T. Kloppenberg, who specializes in intellectual history...