Word: munches
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Dates: during 2000-2009
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...growing trend in travel to destinations including Italy, France and Mexico. Within Mexico, the state of Oaxaca is the culinary standout. Celebrated for its complex stews, bold flavors, unusual ingredients and intricate cooking techniques, the area has long attracted gourmets from around the world (the most daring will munch on chapulines?fried grasshoppers). Cabrera began offering lessons after getting repeated requests for recipes from travelers who ate in her family's restaurant, La Olla. But what began seven years ago as an occasional class has turned into a semiweekly event often sold out a month ahead in high season, from...
...growing trend in travel to destinations including Italy, France and Mexico. Within Mexico, the state of Oaxaca is the culinary standout. Celebrated for its complex stews, bold flavors, unusual ingredients and intricate cooking techniques, the area has long attracted gourmets from around the world (the most daring will munch on chapulines - fried grasshoppers). Cabrera began offering lessons after getting repeated requests for recipes from travelers who ate in her family's restaurant, La Olla. But what began seven years ago as an occasional class has turned into a semiweekly event often sold out a month ahead in high season, from...
...SENTENCED. Bj?rn Hoen, 37, Petter Rosenvinge, 38, and Petter Tharaldsen, 34, to jail terms ranging from four to eight years, for involvement in the theft of Edvard Munch's masterpieces The Scream and Madonna, which are still missing; in Oslo. The paintings were snatched by two masked gunmen during a daylight raid on the Munch Museum in Oslo in 2004. Hoen and Tharaldsen have been ordered to pay $122 million in compensation to the city of Oslo...
...growing trend in travel to destinations including Italy, France and Mexico. Within Mexico, the state of Oaxaca is the culinary standout. Celebrated for its complex stews, bold flavors, unusual ingredients and intricate cooking techniques, the area has long attracted gourmets from around the world (the most daring will munch on chapulines--fried grasshoppers). Cabrera began offering lessons after getting repeated requests for recipes from travelers who ate in her family's restaurant, La Olla. But what began seven years ago as an occasional class has turned into a semiweekly event often sold out a month ahead in high season, from...
...formidable past record of exhibiting artists like Edvard Munch, Robert Rauschenberg, and Roy Lichtenstein early in their careers. Though it was not able to collect in the past, the museum will now be able to purchase works from the next generation of rising artists featured in future exhibitions...