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Trying natural wines is becoming easier, as a growing number of restaurants and bars offer them. Paris remains the best place on earth to sample one. Should you be there, visit La Muse Vin in the Bastille, Le Verre Volé near the canal St. Martin and Le Baratin in the 20th arrondissement. In New York City, Yuva, Bette and Bao 111 in Manhattan and Ici and 360 in Brooklyn feature natural selections on their wine lists. Good representatives can also be found at Crémant and Le Pichet in Seattle, the Slanted Door in San Francisco...

Author: /time Magazine | Title: Au Naturel | 8/13/2006 | See Source »

That grammar is at its most flowery in “Eugene,†a six-part suite Byron composed to accompany a 1961 TV show from comedian Ernie Kovacs. The music’s as esoteric as its muse, working mostly with the diminished scales that jazz players often use to add color to their solos...

Author: By Nicholas K. Tabor, CRIMSON STAFF WRITER | Title: Speaking in Tongues: Clarinetist Byron Hits Sour Note | 7/14/2006 | See Source »

...perhaps the highest-profile job on TV (Oprah, Ellen, Rosie: host, host, host) and the worst defined. It's not comedy, though many comics have done it. It's not acting, though actors have--as well as Tony Danza. There are no host schools. There was no Greek muse of hosting. A host plays himself. He talks to people. Sometimes, if the job is especially tricky, he has to hold a microphone. It is a job that, theoretically, anyone can do but that talented people have done terribly. (Sorry, Roseanne.) So with millions of dollars riding on the choice...

Author: /time Magazine | Title: Television: How To Create a Heavenly Host | 6/19/2006 | See Source »

Decapitated in 1793, France's last Queen, Marie-Antoinette, seems a surprising muse for the modern nation. But Sofia Coppola's new biopic of the doomed monarch, now drawing crowds in French cinemas, is only one sign of burgeoning Marie mania. Michèle Lorin, founding president of the Queen's fan club, is thrilled by the new themed products on sale. "I'll admit I'm a publicity whore when it comes to the Queen," she says. Sweet Nostalgia Marie-Antoinette never suggested that the poor should "eat cake," but that hasn't stopped confectioner Ladurée from...

Author: /time Magazine | Title: Head Spinning | 6/11/2006 | See Source »

Harvard is conducive to these sorts of intellectual adventures, a place where we have the time to muse on the various philosophical approaches for eating in the dining hall, dissecting the perfect strategy to win Last Senior Standing, or bluffing our way through yet another hand of Texas hold ’em. But in the future, we’ll be pressured to channel our conceptual energies into specific and limited applications, compartmentalizing what and when we are allowed to learn. Even if we attain intellectually fulfilling careers, we will still have to contend with the unavoidable peril...

Author: By Margaret M. Rossman | Title: Learning to Think at Harvard | 6/7/2006 | See Source »

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