Word: mutton
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Dates: during 1890-1899
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Fruits, which under the old system were seldom if ever allowed, are now given freely twice a day. Bananas, apples, grapes and oranges are those usually served during the football season. For breakfast there is, besides these, oatmeal, cracked wheat, and hominy, with plenty of cream and sugar, beefsteak, mutton chops, broiled chicken and eggs. For lunch, cereals are served again and the same meats as at breakfast, with baked, stewed or boiled potatoes. Several kinds of fish are allowed, but are little cared...
...main purpose of the club to serve thoroughly good food at cost. Tea, coffee and cocoa cost three cents; a glass of milk, two cents; various kinds of bread, one cent; pies, five cents; cold meats, ten cents; eggs, eight and ten cents; soups, five cents; roast beef or mutton, twelve cents; vegetables four or two cents; pudding, five cents;. There are various other dishes at the discretion of the steward. Last year some men paid only two dollars per week for board; this year they will pay a little more. Men may board very well for three dollars...