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Pennington says that to avoid similar situations of oversupply in the future, governments may want to plan a range of responses for the next flu pandemic, based on a virus' severity. But such evaluations of deadliness of an emerging disease are much harder to carry out than one would hope - if not impossible. And delaying action in response to an unpredictable new virus could potentially mean an increase in preventable deaths. "I think all countries recognize the desirability of flexibility in implementing pandemic plans. But exercising flexibility is really hard especially when large and complicated events like pandemics are often...

Author: /time Magazine | Title: Was the Threat of H1N1 Flu Exaggerated? | 1/26/2010 | See Source »

...really got into gear in the new decade, scoring five goals in the past four games, the Crimson’s first unbeaten streak of the season. He scored two goals to lead Harvard to a 3-2 victory over No. 5 Yale, and then tallied two more the next game against Dartmouth. This makes Leblanc the first player to turn in back-to-back multi-goal games since Dominic Moore last performed the feat nearly seven years prior...

Author: By Christina C. Mcclintock, CRIMSON STAFF WRITER | Title: Leblanc Powers Team Into Winning Streak | 1/26/2010 | See Source »

...adjustment is expected to alleviate “administrative headaches” for students and advisors, Kenan wrote. A Faculty-legislated review of the entire secondary field program will occur next year, as mandated by the 2006 report on curricular renewal...

Author: By Julie R. Barzilay, CRIMSON STAFF WRITER | Title: More Credits Can Count Twice | 1/26/2010 | See Source »

Justin R. Timberlake will be honored as Hasty Pudding Theatricals' 2010 Man of the Year next Friday...

Author: By Naveen N. Srivatsa, CRIMSON STAFF WRITER | Title: Justin Timberlake Named Man of the Year | 1/26/2010 | See Source »

...definitive end to the restaurant that has been voted the best in the world five times (including in 2009) by Restaurant magazine, the recognized arbiter of such things. Adrià and his team will still be working at elBulli, developing ideas and trying to figure out what comes next. But he says the restaurant's current format is finished. "When we come back in 2014, it's not going to be the same," Adrià says. (See the elBulli chef speak to Harvard scientists...

Author: /time Magazine | Title: World's Best Restaurant: Reservations Get Tougher | 1/26/2010 | See Source »

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