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Word: noires (lookup in dictionary) (lookup stats)
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...Christian Brothers Gamay Noir...

Author: /time Magazine | Title: TIME's Board of Oenologists: Showdown in the Battle of the Bottles | 11/27/1972 | See Source »

...PINOT NOIR, a medium-bodied red from the Pinot Noir grape of Burgundy, slightly lighter than most French Burgundies and Cabernet Sauvignon...

Author: /time Magazine | Title: Business: A Brief Guide to California Wine | 11/27/1972 | See Source »

Wine Future. Heublein reserved about 2% of the stock, part of which was assembled from the private cellars of French château owners, for open tasting, a practice unheard of among European sellers. The samples included several bottles of 79-year-old California Pinot Noir and some Château Mouton Rothschild a year younger...

Author: /time Magazine | Title: AUCTIONS: The High Cost of Sipping | 6/7/1971 | See Source »

Today, Dr. Teller is the bete noir of the younger generation of scientists. To them he is almost mythical-the mad scientist Dr. Strangelove who wants to build more and more "beautiful" weapons for the sheer, fantastic delight of controlling Dooms-day. Teller charged into the arena to meet these young critics during a day-long visit on December 27 to the meeting of the American Association for the Advancement of Science in Chicago. Many times in his past, such confrontations have won Teller only unpopularity-even ostracism. But this time, the old bull...

Author: By Deborah Shapley, | Title: The Scientist as Doctor Strangelove | 2/19/1971 | See Source »

Swimming in Grapes. In the Champagne district, the vines are more bountiful than at any other time in this century. The profusion of Pinot Chardonnay, Pinot Noir and other Champagne grapes sometimes led to confusion among the vintners. Moët and Chandon and Piper-Heidsieck had to rent Marne River barges to store their vinous overflow. Others used abandoned water towers and even swimming pools. Assessments of the size and quality of the grape crop in other wine districts were only slightly less heady. A spokesman for the Institut National des Appellations d'Origine, the industry...

Author: /time Magazine | Title: France: Bread and Wine | 11/2/1970 | See Source »

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