Word: nonbarley
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...went to Wynkoop Brewing Co., a microbrewery co-founded by the city's mayor, John Hickenlooper. It's a big, sprawling restaurant with a comedy theater in the basement, and brewer Thomas Larsen makes a beer subtly flavored with chili spices and a stout with oatmeal and other nonbarley grains. He generally uses British hops, which I found easier to take. Larsen says he's more interested in making "session beers"--you can drink several at a time--than in producing the extreme beers other Denver brewers are increasingly making. "It's an American thing. Everybody thinks bigger is better...
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