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...definitely had your chances of winning against Roger Federer at this year's Wimbledon final. What do you think are the things that cost you the match? Andrea Kim NORTHBROOK...

Author: /time Magazine | Title: 10 Questions for Andy Roddick | 9/7/2009 | See Source »

...Born in Michigan and raised in Northbrook, Ill., Hughes never went Hollywood; the industry went to him. His signature movies were written and filmed where he grew up. As a copywriter and then as a contributor to National Lampoon magazine, where his "Vacation '58" humor piece led him into movies, he learned to deliver work that was fast and good and never slowed the pace. If his name didn't appear on recent films, that's because he wrote the Beethoven movies, Maid in Manhattan and last year's Drillbit Taylor under the pseudonym Edmond Dantes (taken from The Count...

Author: /time Magazine | Title: John Hughes, Chronicler of '80s Teens, Dies | 8/7/2009 | See Source »

Openings. Doubletree opens in Milan...St. Regis Houston completes a refurbishment and updating of all 232 rooms and suites...W Scottsdale Hotel & Residence opens with 224 rooms...Sheraton opens in the Northbrook, Ill., near O'Hare Airport...

Author: /time Magazine | Title: Travel News: Low Fares to Oz, and Other Goodies | 10/24/2008 | See Source »

...years by about a dozen competitors, which use tape, tension, suction, weights and straps to gently coax the skin to expand over time. Among the options are the Tug Ahoy, T-Tape, VacuTrac and, of course, the 4restore and TLC Tugger - which Low, an industrial engineer, invented in his Northbrook, Ill., basement when he lost sensitivity in his mid-30s. "It certainly doesn't make any sense to me that nature would produce a part that is harmful," says Low. "Foreskin feels really good...

Author: /time Magazine | Title: The Great Uncircumcision Debate | 11/2/2007 | See Source »

Where does that leave the quintessential Starbucks experience--lounging around a café, sipping a French roast, surfing the Web? Ready for an upgrade of its own. Walk into the Northbrook, Ill., store, and you will see where Starbucks is headed. Bookcases line one wall, overflowing with espresso makers, French presses, coffee beans, thermoses and mugs. Next to a display case of food is a shelf full of CDs and DVDs. The space devoted to preparing drinks has been reduced by a quarter and re-engineered to conserve movement and space. Vertical shelves set into the wall help keep workers...

Author: /time Magazine | Title: The Big Gulp at Starbucks | 12/10/2006 | See Source »

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