Word: nutritionist
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...help students make sense of the thick Nutrition Bites binder and make healthy meal choices, strolling nutritionist Shirley S. Hung, a student at the School of Public Health, visits dining halls Thursday and Friday evenings. Her job is to provide students with nutritional counseling and help them formulate a healthy, well-balanced diet, Hung says...
...student membership, which costs $250 for six months, includes consultations with a nutritionist, physical evaluations and consultations with a personal trainer, but carries sizable restrictions on days and times when students may use the club...
According to Diane Bleday, a nutritionist Clinic Medical Center in Burlington, vitamin deficiency is very rare in the United States "because there are so many varieties of food...
...influence of politics on food policy is most clearly visible at the Agriculture Department. Written into its charter is a conflict of interest wider than a side of beef. Unlike its sister regulatory agencies, the USDA is obliged to promote as well as police agricultural products. Nutritionists are quick to point out that the department is responsible for regulating most of the fattier -- unhealthier -- elements of the diet. But its mandate to promote the consumption of beef, pork, dairy products and eggs gets in the way of its concerns for American health. "There's no David Kessler heading the USDA...
...many, Willett's words sound like a call to vegetarianism. The meat industry, which has watched sales slip as health consciousness has climbed, was particularly incensed. Nutritionist David Hurt of the National Livestock and Meat Board points out that the study does not demonstrate cause and effect, and that cattle and pigs increasingly are being bred to produce less fatty meat. "Beef is 27% leaner than it was in 1986 and pork 31%," he observes...