Word: oakes
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Dates: during 2000-2009
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...swimming pool, indoor and outdoor Jacuzzis, a sauna and a hammam as well as the hotel's Transvital Swiss Beauty Center, which offers treatments like chocolate-therapy massage and herbal wraps, and an Isokinetic Sport Reconditioning Center, equipped to accommodate injured or training athletes. The guest rooms' decor of oak flooring, pine wainscoting and silk plaid curtains doesn't challenge, but that's the point: visitors are here to unwind. Three of the hotel's four restaurants overlook the jagged mountain range, but we sat in the Stube - a cozy, wood-paneled Tyrolean room in which Chef Luigi Sarsano serves...
...Cheney told Hume in the Vice President's Ceremonial Office, next to the White House in the Eisenhower Executive Office Building, that he "had a beer at lunch" during a barbecue under an ancient oak tree on the ranch. "After lunch we take a break, go back to ranch headquarters," he said. "Then we took about an hour-long tour of ranch, with a ranch hand driving the vehicle, looking at game. We didn't go back into the field to hunt quail until about, oh, sometime after 3:00 p.m. The five of us who were in that party...
...multi-Michelin-starred Heston Blumenthal. May's The Accomplisht Cook, published in 1660, is one of the sources that Blumenthal draws upon to re-create historic dishes. These will be featured at his latest venture, the Hind's Head Hotel, a 17th century public house with an oak-paneled dining room, 49 km west of London in the village of Bray. It's just next door to Blumenthal's flagship, the Fat Duck, where he uses his knowledge of space-age science to concoct ethereal feasts. He's peppering the Hind's Head's menu with dishes that reach back...
...flight comfort with an internet connection in every seat Take a Hike Destinations to restore your sense of wonder sources that Blumenthal draws upon to re-create historic dishes. These will be featured at his latest venture, the Hind's Head Hotel, a 17th century public house with an oak-paneled dining room, 49 km west of London in the village of Bray. It's just next door to Blumenthal's flagship, the Fat Duck, where he uses his knowledge of space-age science to concoct ethereal feasts. He's peppering the Hind's Head's menu with dishes that...
...RIESMAN ’08 of Oak Park, Ill. and Quincy House Associate Arts Chair...