Word: oaxaca
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...including eight soldiers who were beheaded near Acapulco on Sunday. Cobo's own life story also sheds light on the machinations of the crime empires behind this killing spree. From a lower-middle class family, Cobo had worked for a while as a journalist in the poor state of Oaxaca before joining the cartel in his late 20s because it was the best job opportunity available. "They first paid me $300 a fortnight, and then it went up to $400," he explains. "The money was deposited at the local Elektra [a chain store that provides low-cost banking]". His modest...
...Zetas act as the enforcement wing of the Gulf Cartel and extort payments from anyone who moves narcotics through their territories. The Oaxaca coast, where Cobo joined, is strategically important in trafficking routes of cocaine from Colombia to the United States. It is also the thinnest point between the Pacific and the Gulf of Mexico. "The Gulf Cartel controls the drug trade along the Gulf of Mexico and dominates the movement of drugs into this country primarily through Texas," said Michele M. Leonhart, Acting Administrator of the U.S. Drug Enforcement Administration in a recent statement. "They are known, even among...
...Numerous protest groups—including the Boston Anti-Authoritarian Movement, Massachusetts Global Action, the Boston May Day Coalition, and the Harvard Students for a Democratic Society—decried Caldéron’s legitimacy as a president, his treatment of indigenous Mexicans in Oaxaca and Chiapas, and his positions on continental trade...
...Javier J. Castro ’09 said he was “standing in solidarity with the people of Oaxaca and Chiapas and to protest NAFTA...
...Puebla's singular blend of indigenous, Spanish, Arab and even Asian influences has resulted in one of Mexico's most compelling cuisines. At La Purificadora, young Mexico City chef Enrique Olvera serves Mexican tapas such as figs with shredded Oaxaca cheese, which he pairs with 1950s-styled sparkling waters, inventively flavored with everything from tamarind and ginger to green tea. No visit to Puebla, however, is complete without experiencing the local specialty, mole poblano. This chili-based sauce is laced with up to 30 ingredients, from almonds and sesame seeds to cinnamon and chocolate, and the mole served at Casareyna...