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...technology. Integrating the two offices somewhere close to the Yard would eliminate the opportunity for miscommunication and streamline the approval process.Reformatting course material, such as converting books to Braille or creating audio recordings, can take months, so giving the AEO and ATL adequate time is essential. However, changes regularly occur mid-semester, often for reasons that have nothing to do with the student. If it takes too long to accommodate a disabled student, he or she can easily fall behind. Most students accept that the wheels of bureaucracy turn slowly, but delays are not acceptable in situations where graduation hangs...
...DGCA's much-publicized installation of the advanced CAT-III system to aid with low-visibility landings. It turns out that many of the new Indian domestic airlines, including some that fly internationally, do not have enough CAT-III trained pilots, not deeming it necessary because foggy conditions occur only a few days each year...
...fret about many problems which, in cold, statistical terms, are quite unlikely ever to occur. The actual likelihood of dying from smoking, not wearing seatbelts or sunscreen, eating preservatives or biking without a helmet is relatively low. Our parents' generation, after all, (mostly) survived the clutches of these and many other perils. But while we generally heed the warnings about cigarettes, seatbelts and sunscreen, we go on having CT scans without putting up the slightest fuss. CT is a controllable risk. Doctors can practice medicine very well, most of the time, without CT scans. We need to avoid them when...
...Services (HUDS) and served in dining halls across campus. This non-traditional meal represents the end-goal of Harvard’s attempts to prioritize sustainable eating. However, like President Faust’s installation ceremony, these attempts to progress toward sustainability remain largely symbolic. For widespread change to occur on campus, students need to voice strong desire for local, seasonal, and organic produce...
...assess dining hall satisfaction. On the most recent questionnaire, one section gauged whether students consider “locally sourced food” a “top priority.” If an overwhelming number of students respond to questions like this affirmatively, change can, and will, occur...