Word: oceanic
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...villa in the sun is many people's dream. Almost too many - it's frustratingly un-exclusive these days. To stand out, you want one designed by Norman Foster, nestled in a palm-tree jungle and within a short walk of a white-sand Indian Ocean beach, an 18 hole golf course and a five-star hotel with a spa and top-class restaurants. You want, in other words, Corniche Bay, a development of 115 such villas and a 75-bedroom hotel on the secluded southwestern tip of Mauritius. It's one of a few high-end resorts...
...name--a reconfigured spelling of "seawater"--is meant to reflect the technologically transformed ocean water that is the sole ingredient in Haeru Activating Ageless Serum and the first ingredient in the company's other skin-care products, which range in price from $25 to $75. The natural targets for C'watre's marketing are spas and wellness centers. Heike Muschik, owner of Sunpoint Retreat, a spa in New York City, sells C'watre's entire line; her staff uses its professional products. "Our clients say that the skin appears invigorated after using them," she says. C'watre sales...
...high seas, on any given day, hundreds of fishing vessels drag huge nets, big enough to snag a 747 jumbo jet, across the ocean bottom, vacuuming up 150-year-old fish, flattening ancient reefs and destroying everything else in their paths...
Only the biodiversity of tropical rainforests rivals that of the deep sea - our planet's largest wilderness - an aquatic wonderland that is now being systematically razed by what is likely the world's most environmentally destructive business. The fishing occurs mostly around the ocean's most unique topographical formations - submarine canyons, mid-oceanic ridges and tens of thousands of seamounts (most are extinct volcanoes) - which support a stunning profusion of endemic species, many of which are yet to be discovered. Trawlers reduce these habitats to rubble in minutes, undermining the viability of the very fish that brought the vessels there...
...perversely encourages fishermen to take as much as they can, while supplies last. Some 20 years after New Zealand started its orange roughy industry in the 1970s (the name orange roughy was dreamed up to better market the slimehead fish, which was initially tossed overboard as trash fish), the ocean's stock of roughy was 75% depleted. Over the years, this "tragedy of the global commons" has resulted in the serial depletion of one species after another...