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Yoon—who managed Shilla for 13 years—opted to open a new restaurant called Shabu-Ya when space on the second floor became available...
Bull—the Korean restaurant slated to open in the basement of the building—will feature grills at every table, where patrons’ orders will be cooked directly before them. The restaurant is the brainchild of Henry Kim, who said he believes the unusual format of his restaurant will appeal to local diners...
...other restaurant scheduled to open this spring is an upscale Indian eatery called Maharaja. It will be on the second floor of the Galeria—the location which, for the last 18 years, was home to Bombay Club, a restaurant which moved to Boston’s South End district in October...
...champagne-making, nature photography and the U.S. Open are not the most daring of topics, McPhee deserves credit for writing about what he understands, and his depth of knowledge is unassailable. Moreover, he manages to tell very detailed stories without sacrificing any stylistic verve...
Hypothetically, how could some sort of military clash come about? It wouldn't first be open war. China and India are building up their interests in conflict-prone and unstable states on their borders like Nepal and Burma - important sources of natural resources. If something goes wrong in these countries - if the politics implode - you could see the emergence of proxy wars in Asia. Distrust between India and China will grow and so too security concerns in a number of arenas. It's an important scenario that strategic planners in both Beijing and Delhi are looking at. (See TIME...