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Ranchers such as the Wood family, along with fishermen, and fruit and vegetable growers, are spurring a movement to change the way consumers shop for food. While imports have doubled in a decade, swelling to 13% of the U.S. diet, most Americans have no idea where their produce originates. T shirts and TVs are required to carry labels--but not T-bones. Only shipping containers must disclose the source of most raw agricultural products: once beef is sliced into stew meat, or apples are tumbled into display bins, the information is rarely passed on to customers. That suits the giant...
...raging in Congress among different factions of the food industry, some helped and others hurt by increased imports. Two years ago, farmers and ranchers, allied with consumer groups, won the day, and a new federal law set a deadline of Sept. 30, 2004, for retailers to identify the national origin of meat, fish, fruits, vegetables and peanuts. But meatpackers and grocers, backed by the Bush Administration, claimed that country-of-origin labeling, known as COOL, amounted to protectionism, and they waged an aggressive campaign against the law. Meanwhile, the U.S. Department of Agriculture issued complex regulations--requiring layers of record...
...Frank Reeves, then working for the Vacuum Oil Company, was conducting an aerial survey of the Canning Basin when he spotted the crater near Wolfe Creek. "He thought it was volcanic at first," says his daughter Peggy Reeves Sanday, "but was later able to confirm it was of meteoric origin." Sanday, Professor of Anthropology at the University of Pennsylvania, grew up with stories about the crater but didn't visit it until 1999, when she learned tribal tales that were an anthropologist's treasure trove. Since then she has been back almost every year, collecting dozens of Aboriginal paintings...
...established notions of identity by eroding traditional boundaries of nation and tribe, so is the globalization of professional soccer challenging some of the traditional bases of identification with the game. While fans treat the game as a tableux enactment of ancient tribal battles, the "actors" are often of foreign origin whose wanderings might have them, within a year, being hailed as champions of the Basque or Catalan cause, or the class rivalries of Milan, or some other oblique issue. They're simply professionals marketing their skills to the highest bidder in the increasingly globalized world of international soccer...
...rules of FIFA, the sport's international governing body, allow a player the option of either representing their adopted country, or their country of origin - although once such a choice is made at senior international level, it cannot be reversed. A longstanding joke held that to play for the Republic of Ireland, a player simply had to prove that his grandfather drank Guinness, and to be sure, many players who'd struggle ever to make the national team in their home country are happy to find ancestral roots that give them an outing on the international stage and improve their...