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Word: overweightness (lookup in dictionary) (lookup stats)
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...France, like women everywhere else, do get fat because they have less time to shop for fresh produce and are wolfing down more processed foods. Over the past decade, the obesity rate among French children has doubled, from 6% to 12%, and between 1997 and 2003 the percentage of overweight and obese adults jumped from 37% to 42%. That growth curve parallels the one in the U.S. about 10 years...

Author: /time Magazine | Title: Mon Dieu! The French Get Fat | 5/16/2005 | See Source »

...great American obesity epidemic has given rise to its own literary sub-genre. You could call it Chunk Lit: memoirs of the overweight. This wicked, paradoxically lean example chronicles McClure's overeating, her love-hate cycles with Weight Watchers, her rationalizations ("Everyone says Renée Zellweger looks hotter in that one movie"). And what it's like to binge, postbreakup, on hamburger buns sprayed with I Can't Believe It's Not Butter!: "It is like a sandwich ... made of emptiness and disbelief." I'm Not the New Me is, in every way, tastier and more filling than that...

Author: /time Magazine | Title: Books: 5 Memoirs That You Won't Forget | 5/15/2005 | See Source »

...things we take pride in doing at TIME is helping set a national agenda. Last year, after health researchers announced that two-thirds of Americans are overweight or obese, we published a 32-page special report on the problem. Also, TIME president Eileen Naughton, along with sciences editor Philip Elmer-DeWitt, organized a conference in Williamsburg, Va., to address the issue. Co-sponsored by ABC News and supported by The Robert Wood Johnson Foundation, the summit called together 400 leaders in the medical, corporate and public-policy fields to unravel how Americans got themselves into such...

Author: /time Magazine | Title: Recognition on Many Fronts | 5/8/2005 | See Source »

ROGER DEROMEDI: We're convinced that health and wellness are very important issues for our consumers. Sadly, two-thirds of Americans are overweight or obese. It's incumbent on all of us in the food industry to keep working on education and providing solutions. I look at the data and sense a broader awareness of nutrition. I just wish the numbers would show that people are improving their diets...

Author: /time Magazine | Title: CEO Speaks: Talk to The Big Cheese | 5/4/2005 | See Source »

...burden of living with the diseases associated with carrying around some extra pounds. To take just one example, a study published last week followed 10,000 patients in the Kaiser Permanente Northern California Medical Group for more than 25 years and found that those who were either overweight or obese in midlife were significantly more likely to develop dementia later on. Other studies have established that the risks of heart disease, high blood pressure and diabetes all rise with increasing weight. "There's nothing about our paper that says obesity isn't a health issue," Flegal says...

Author: /time Magazine | Title: Is It O.K. to Be Pudgy? | 5/2/2005 | See Source »

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