Word: owner
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...those who is sure to take him up on the offer - though he would surely make his opinion heard regardless - is Dallas Mavericks owner Mark Cuban, arguably the loudest ref critic on the planet. And though it's early in Johnson's tenure, Cuban is encouraged. "The biggest challenge the officiating group had was lack of experience in managing high-stress professionals," Cuban writes in an e-mail. "To say [Johnson] has that part mastered is an understatement." In addition to bringing on Johnson, the NBA has changed its management structure, separating referee oversight from its general basketball operations...
...same time, the investment-friendly biotech industry is blossoming with the official opening on Monday of the North Carolina Research Center in Kannapolis, just 30 minutes from downtown Charlotte. The public-private partnership is the vision of David Murdock, the billionaire owner of Dole Food Company and Castle & Cooke. Estimates are that eventually the campus will create 5,500 biotech jobs locally and 37,000 related jobs across the region. More than symbolic, the NCRC stands on the grounds of a former textile mill, Pillowtex, which closed in 2003 with a loss of nearly 5,000 jobs...
...worldwide is now impacting the journalism industry, leading to the suspension of 02138 Magazine, a publication for Harvard alumni. The magazine, which was co-founded in August 2006 by Bom Kim ’00 and Daniel M. Loss ’00, published seven issues under its first owner, The Atlantic Monthly, before being sold to Manhattan Media in May 2008. The founders’ involvement with 02138 ended shortly after the magazine changed owners. Manhattan Media significantly altered the magazine’s focus, according to David J. Blum, the new editor in chief...
...stirrer lost its sting. In May last year, resigned to Mambo's dwindling sales and street cred, Gazal announced it was offloading the brand, which a private consortium snapped up in January for about a third of what Gazal had paid for it eight years before. The new owners' plan is to revert to the original Mambo recipe of humor, social commentary and art, while stirring in a fistful of contemporary spices. Co-owner Angus Kingsmill told TIME: "We believe Mambo has massive global potential. It would take almost a perfect storm to stop us." In the shape...
...butter. A short walk away is the Greenwich Park Bar & Grill, where a burger made from "Kobe" beef raised on a farm in north Wales will set you back $33. At the Nevada Street Deli, which serves up smoky cheese from County Cork and freshly made poached-salmon sandwiches, owner Laura Heap says she's already noticed a downturn in business. "I get a lot of local moms, and they're spending less," she says. "Whereas they used to buy their eggs and bread, now they're just buying a cup of tea." Heap, who opened the shop less than...