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...another $1 billion in tax-exempt debt five days later, bringing the University’s total debt in bonds and commercial paper to over $6 billion, according to a Dec. 5 credit report issued by Standard & Poor’s rating services. Despite the debt increase, S&P reaffirmed Harvard’s AAA long-term rating, citing its “strong financial resources,” “balanced financial performance” in fiscal year 2008, and its “strong revenue diversity and demonstrated ability to raise funds.” The report...

Author: By Peter F. Zhu, CRIMSON STAFF WRITER | Title: Harvard Debt Sales Draw Mixed Reactions | 3/31/2009 | See Source »

...throughout the semester. UC parliamentarian Eric N. Hysen ’11, who helped to facilitate the meeting, said he expected the process would be completed around pre-frosh weekend. —Staff writer Brittany M. Llewellyn can be reached at bllewell@fas.harvard.edu. —Staff writer Eric P. Newcomer can be reached at newcomer@fas.harvard.edu...

Author: By Brittany M Llewellyn and Eric P. Newcomer, CRIMSON STAFF WRITERSS | Title: UC Debates Potential Reforms | 3/31/2009 | See Source »

...Anthony P. Dedousis ’11, a Crimson editorial writer, is an economics concentrator in Leverett House...

Author: By Anthony P. Dedousis | Title: All Aboard | 3/30/2009 | See Source »

...investors got cold feet on Friday, and sent the Dow down 1.87%. The broader S&P 500 index fell 2.03%, with 84% of its stocks moving lower. One bit of good news: Friday's decline occurred on relatively light trading volume, and was not surprising given that stocks had risen so far in a short time. Yet a decline is still a decline, and the sharper sell off in financial stocks, which were down 3.4% on Friday, raises questions about the many challenges the industry - and the broader market - still face...

Author: /time Magazine | Title: Has the Stock Market's Rally Run Its Course? | 3/27/2009 | See Source »

...Chicago Tribune entertainment reporter Mark Caro was thrust into this very dicey corner of haute cuisine when he wrote a 2005 story about a famous Chi-Town chef's sudden ban on foie gras and the hatred in the foodie community he inspired. (Read "Fight for Your Right to P...

Author: /time Magazine | Title: Mark Caro, author of The Foie Gras Wars | 3/26/2009 | See Source »

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