Word: panning
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...Brunoise the bacon (dice it really small) and cook in a pan until it's almost burned. Transfer it to a paper towel to soak up some...
...Dice bacon into ¼-inch pieces. Sauté in a pan until fat renders and pieces are crispy. Using a slotted spoon, move the pieces to a paper towel to drain off excess...
...Place a medium sauté pan over high heat and add sugar. Allow the sugar to caramelize dry in the pan; then add butter and banana slices...
...crust off brioche. Cut brioche into 1-inch cubes. Spread them in a shallow pan and set aside...
...Grease a square pan and lightly sprinkle the bottom with sugar. Place the brioche mixture into the pan in an even layer, about 1½ inches thick...